Nuffnang

Thursday, September 2, 2010

something sour....

Yes, I smell something sour.




Not sure about you but to me, different types of food need different kinds of chilli. Each time I eat hor fun, fried rice or beehoon, it's always condimented with green chillis soaked in vinegar. Yummy!!! It just taste so appetising with all the soury vinegar taste :D

I got my recipe from RasaMalaysia which is so simple but yet easy to do.


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